Ingredients for

1
  • 50ml.
    Zacapa Centenario 23 Years Rum
  • units of alcohol per serve
  • Zacapa on the Rocks

    Ingredients added to shopping list

    Add to shopping list

Equipment

  • 1 x
    Shot Glass

How to make

  1. Fill a glass with ice.

    Fill a short glass with ice cubes.

  2. Pour Zacapa Centenario 23 Years Rum into the glass.

    Using a jigger, measure 50ml Zacapa Centenario 23 Years Rum into the glass

Water, Water

Don’t snub good old H20. Stay refreshed by drinking water between drinks.
www.drinkscalculator.com

Ron Zacapa Centenario Rum

Ron Zacapa Centenario Rum

Distilled from virgin sugar cane honey rather than the molasses often used in other rums, Ron Zacapa rum has a sweetness and purity unlike any other.

Find Similar Recipes